Eggplant Mojo de Ajo
Eggplant with our homemade mojo de Ajo recipe. Mojo de Ajo is a fabulous blend of orange juice, lime juice, olive oil, canola oil, red pepper flakes, salt, and pepper.
Recommended Heating Instructions:
Remove lid, place in a 400-degree oven with the fan on, or place in a shallow saute pan and warm until heated through.